Bill's Oyster in 2nd Street District included in "Welcome to Raw Bar Summer in Austin"

There’s been a trend surfacing among Austin’s new restaurants over the past year, resulting in what will truly be a raw bar summer. Restaurants across the city are leaning on raw seafood — dressed up in three-tier towers and as fresh shrimp cocktail set-ups — to entice and refresh diners.

Read full article here: https://austin.eater.com/2023/6/6/23709695/seafood-austin-restaurants-seafood-towers-shrimp-cocktails-trend